In this hands-on class, you’ll learn how to build a visually stunning charcuterie board that’s perfect for any occasion, whether it’s a casual gathering with friends or a festive celebration. We’ll explore different textures, flavors, and presentation techniques, and you’ll have the chance to get creative and design your own unique board.

So, roll up your sleeves, get ready to slice, arrange, and savor, and let’s dive into the wonderful world of charcuterie with Chef Mike leading the way. Bon appétit!